Effect of Saline Water Irrigation and Dilution of Salts on Water Management Water in Green Pepper
Abstract
Irrigation has an important role in food production worldwide by increasing crop quality and production. As such, the use of fresh water for agricultural or vegetable products is declining in quantity and quality over the coming decades. A major factor in brine water is abiotic stress, which disrupts efficiency and is one of the major sources of significant crop loss worldwide. The vegetable is the most commonly cultivated vegetable crop in Pakistan, which has wide economic potential, but its productivity and quality, diseases, nutritional deficiencies, and insect pests or stresses include cold, heat, salinity, drought, and mild stress. The main objective of this research is to observe the effect of saltwater irrigation on green paper. Assessment of various salt-water regimes in terms of their impact on plant growth. Detection of salinity levels and salt-water regimes. The research was conducted at the Water Management Research Center Agricultural University, Faisalabad. Experimental Station of the Water Management Research Center in the Punjab (Pakistan) Province during the spring and summer of 2019. The results of this study confirm the utility of salt variation in pepper plants. Plants were classified as salt-tolerant and sensitive based on the parameters studied. NaCl nutrient solutions of less than 2 (g) have been shown to tolerate excess salt in all plants, and other plants have proven to be highly salt-sensitive at all salinity levels. Salinity is the major stressor in all of these stresses due to the lack of drainage water or groundwater used for sewage for irrigation. For every part of the salinity level beyond its limit, the yield of pepper decreases by 14%.
Copyright (c) 2021 Pakistan Journal of Engineering and Technology
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
COPYRIGHT POLICY
UOL journals follow an open-access publishing policy and full text of all articles is available free, immediately upon acceptance. Articles are published and distributed under the terms of the CC BY-SA 4.0 International License. Thus, work submitted to UOL Journals implies that it is original, unpublished work of the authors; neither published previously nor accepted/under consideration for publication elsewhere.
Authors will be responsible for any information written/informed/reported in the submitted manuscript. Although we do not require authors to submit the data collection documents and coded sheets used to do quantitative or qualitative analysis, we may request it at any time during the publication process, including after the article has been published. It is author's responsibility to obtain signed permission from the copyright holder to use and reproduce text, illustrations, tables, etc., published previously in other journals, electronic or print media.
Conflict of interest statements will be published at the end of the article. If no conflict of interest exists, the following sentence will be used: "The authors declare no conflict of interest." Authors are required to disclose any sponsorship or funding received from any institution relating to their research. The editor(s) will determine what disclosures, if any, should be available to the readers.
Authors are not permitted to post the work on any website/blog/forum/board or at any other place, by any means, from the time such work is submitted to UOL journals until the final decision on the paper has been given to them. In case a paper is accepted for publication, the authors may not post the work in its entirety on any website/blog/forum/board or at any other place, by any means, till the paper is published in UOL Journals.
The authors may, however, post the title, authors’ names and their affiliations and abstract, with the following statement on the first page of the paper - "The manuscript has been accepted for publication in UOL Journals". After publication of the article, it may be posted anywhere with full journal citation included.
All articles published in UOL journals are open-access articles, published and distributed under the terms of the Creative Commons Attribution-ShareAlike 4.0 International License which permits remixing, transformation, or building upon the material, provided the original work is appropriately cited mentioning the authors and the publisher, as well as the produced work is distributed under the same license as the original.
In the future, UOL may reproduce printed copies of articles in any form. Without prejudice to the terms of the license given below, we retain the right to reproduce author's articles in this way.
Brief Summary Of The License Agreement
By submitting your research article(s) to UOL Journal(s), you agree to Creative Commons Attribution-ShareAlike 4.0 International License which states that:
Anyone is free:
o To copy and redistribute the material in any medium or format
o To remix, transform, or build upon the material for any purpose, even commercially
Provided:
o The author and the publisher have been appropriately credited
o The link to license is provided
o Indicated if any changes were made
o The material produced is distributed under the same license as the original
